Sugar, Peach, Gelling Agent: Fruit Pectin, Prosecco (0.9%), Marc De Champagne (0.5%), Lemon Juice (From Concentrate), Acidity Regulator: Citric Acid. Prepared with 45g Fruit per 100g. Total sugar content 65g per 100g.
Energy: 1169kJ/275kcal, Carbohydrate: 67.4g (of which sugars) 67g, Protein: 0.5g. Contains negligible amounts of fat and salt.
340g
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