Ingredients:
Rapeseed Oil, Blue Stilton Cheese (Pasteurised MILK, Salt, Starter Culture, Vegetarian Rennet, Blue Mould) (13%), White Wine Vinegar, Pasteurised EGG YOLK, Water, Sugar, Salt, Stabiliser: Xanthan Gum. (Also may contain MUSTARD).
Nutrition Information (typical values per 100g):
Energy: 2511kJ/610kcal, Fat: 63.7g (of which saturates) 10.4g, Carbohydrate: 4.7g (of which sugars) 4.5g, Protein: 4.3g, Salt: 2.3g
Suitable for:
vegetarian and gluten free diets. Not suitable for vegans.
180g