Sugar, Strawberries, (1%), Acidity Regulator: Citric Acid, Gelling Agent: Fruit Pectin. Prepared with 45g fruit per 100g. Total sugar content 65g per 100g. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g
Energy: 1139kJ/268kcal, Carbohydrate: 66.5g (of which sugars) 66.5g. Contains negligible amounts of fat, protein and salt.
vegetarians, vegan and gluten free diets.
340g
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