A gloriously golden elixir, flecked with toothsome brown and yellow mustard seeds for a buoyant tang. Sweet and subtle with fragrant notes of honey, it’s superlative with a ham or chicken salad, or tender jersey royals scattered with snipped chives.

Sunflower oil, cider vinegar, honey (10%), wholegrain mustard (7%) (cider vinegar, mustard seed, water, sea salt, black peppercorns, allspice, chillies), water, raw cane sugar, sea salt.

Refrigerate after opening.

Gluten Free.