Ever tried smoked mustard? This is your chance! Not Just BBQ’s Beer Mustard Smoked is made from brewed barley malt that’s left after brewing beer and infused with natural smoke aroma’s. The mustard gives you an instant smokey barbecue taste and creates deep and intense flavours.
Spread the mustard over a piece of meat before putting on the rest of your seasoning. This will give you juicy and tender meat with multiple layers of flavour. Or use this condiment for dipping or adding flavour to marinades, sauces and dressings.
Water, MUSTARD seeds, MUSTARD powder, burnt sugar syrup, brewed and smoked BARLEY MALT, vinegar, salt, turmeric, antioxidant (potassium METABISULFITE).
- Made with carefully selected ingredients
- Without artificial colouring and aromas
- GMO free
Store in a cool, dry place out of direct sunlight. Once it’s opened the product has a limited shelf life and should be kept cool (max. 7°C).